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Bizarre Foods: Baltimore and Chesapeake Bay

Andrew Zimmern discovers that foods from the past may still be the best on a visit to Baltimore and Chesapeake Bay. From beef tongue sandwiches, to Korean boiled pig stomach and blood sausage, to barbecued muskrat and grilled eel.

Source: Travel Channel

Episode Info


Episode number: 9x7
Airdate: Monday March 25th, 2013
Special Airtime: 09:00 pm

Director: (Unknown)
Writer: (Unknown)
  • Currently 7/10
7/10 (1 Vote cast)

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