Chef dropping food and not choppedRating: 1 likes, 0 dislikes
I absolutely cannot believe that you didn't "chop" the goof that dropped the beef on the floor and after not even washing it off, cooked it and served it to the judges. I made note of the restaurants that the judges own or have affiliation with and made certain that I would NEVER eat in them.
How could you advance a chef that has such disregard for cleanliness or basic hygiene? I also am shocked that Ted Allen would not override the judge's decision on such a basic cleanliness issue.
I wonder what "Food Detectives" would say about dropping uncooked meat on the floor then cooking and serving it?
Perhaps the executives at the Peanut Company of America felt the same way before they distributed Salmonella-laced peanut butter. Don't you people know what an example you are setting for the American public?
You've lost me as a viewer - It's back to Top Chef for me.
(A very disgusted and repulsed) Bill Krieger
Review posted on Thursday, February 12th 2009 at 6:29 am