Passion and expertise rule the kitchen on the fast-paced new series, Chopped. Hosted by Ted Allen (Food Detectives), the series challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets "chopped" until the last man or woman left standing claims victory.
Each week, a rotating panel of culinary elite judges including Alex Guarnaschelli, Aaron Sanchez, and Geoffrey Zakarian will decide whose dishes shine the brightest and award the winner $10,000. (Source: Food Network)
Will the chefs think the "chilified" baskets in this special competition are too hot to handle? In the first round the heat is on with habanero peppers. In the entree round, the competitors must work with one of the hottest peppers known to man, in beef jerky form. And the finalists must find a way to balance spice and sugar in their desserts.
With four winning All-Stars returning to the Chopped Kitchen, and $75,000 on the line for someone's favorite charity, the judges are set to enjoy a masterful meal. The competitors find something purple and something fishy in the appetizer basket. In a tense entree round, a seafood tower threatens to topple the competitors' cool. Before being awarded the largest charitable prize in Chopped history, the final two All-Star chefs must handle a very hot pepper and conquer a cookie cake in the dessert round.