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Diners, Drive-Ins and Dives: Soup and Sandwiches

This trip, Guy's crossing the country for comfort food. In Sacramento, Calif., a neighborhood joint turning a bacon blue cheeseburger on its head. In Indianapolis, a 50-year-old diner making a classic Italian meatball sub from scratch. And in Pineville, Pa., a tavern in an 18th century farmhouse, where the locals go for snapping turtle soup.

Source: Food Network


Episode Info


Episode number: 11x8
Airdate: Monday March 07th, 2011

Director: (Unknown)
Writer: (Unknown)


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Warning: Diners, Drive-Ins and Dives season 11 episode 8 guide may contain spoilers
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