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This trip, Guy's rolling out for pork every way. In Healdsburg, Calif., a country story/restaurant doing home style chili with smoked, braised pork. In San Antonio, a certified Napoletana pizza place, topping pies with everything from homemade pork sausage to prosciutto. And in Denver, Triple D fans show us their favorite diner for burritos with pork green chili sauce.

Source: Food Network

Episode Info
Episode number: 11x13
Airdate: Monday April 11th, 2011

Director: (Unknown)
Writer: (Unknown)


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