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Diners, Drive-Ins and Dives: Turn On Traditional

This trip, Guy's gettin' a taste of traditional recipes, with a kick. In Chesterfield, Mo., the Mexican joint serving up a turn on mom's pork chile verde. In Boston, a second generation lobster shack turning heads with cod cakes and lobster mac and cheese. And in Syracuse, N.Y., the real deal Irish pub stuffing the Rueben into fritters and layin' out an Irish meatloaf.

Source: Food Network

Episode Info


Episode number: 15x13
Airdate: Monday November 12th, 2012

Director: (Unknown)
Writer: (Unknown)

Alternate Airdates:

UK (food network) Oct 24, 2014

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