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Diners, Drive-Ins and Dives: Open 24/7


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24-hour joints serve up some of the best cookin' around. Guy visits a San Diego diner that serves up fresh New England style seafood; a 68-year Chicago staple where the 3 a.m. can mean a short rib dinner; and a Philly diner that's home to scrapple and creamed chipped beef.
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Warning: Diners, Drive-Ins and Dives season 2 episode 10 guide may contain spoilers
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