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Diners, Drive-Ins and Dives

Diners, Drive-Ins and Dives


"Diners, Drive-Ins and Dives" are popular again thanks to faithful baby boomers, a slew of younger fans and a whole new generation of owners. Join Guy Fieri as he visits some of these classic "greasy spoon" spots, from a shack on the side of the road in Tarpley, Texas to a Vegas sports bar with stellar stromboli. (Source: Food Network)
  • Currently 7/10
7/10 (3 Votes cast)


Episode Info

Next: 17x05 -- Peppers, Pork and Poutine (May/20/2013)


This trip triple "D" goes triple "P" with some standout veggie and meat dishes. In Phoenix the tattooed, trained chef putting her spin on chiles and a regional pork dish. And in Toronto the decades-old bohemian joint servin' up sticky Asian pork ribs and a Canadian staple.


Prev: 17x04 -- Traditional Gone Wild (May/13/2013)


In Philadelphia, fried PB&Js and tacos that start with the head of a pig; in Phoenix, pork sammie, and cooking everything in its wood-fired oven.

  • Currently 8/10
8/10 (1 Vote cast)

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Guy FieriGuy Fieri
As Himself (Host)
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