Each half-hour episode of "Everyday Food" offers quick, easy and practical solutions to the challenges of everyday cooking and includes easy-to-make recipes along with smart tips and kitchen techniques. The "Everyday Food" television show cast consists of five home-grown talents from the kitchens of Martha Stewart Living: Sarah Carey, Allie Lewis, Margot Olshan, Emma Feigenbaum, and Lucinda Scala Quinn. The series brings to life Everyday Food magazine, the survival guide for home cooks that launched in October 2003. The portable, digest-sized publication, published 10 times a year, features recipes designed to take 30 minutes or less to prepare, that can be made in multiple size portions and use widely available supermarket ingredients.
January 2008 saw the launch of "Everyday Baking from Everyday Food". The half-hour program features easy and delicious baking recipes for cookies, cakes, pies, tarts and more — all from the pages of Everyday Food magazine.
"Everyday Food" is a production of Martha Stewart Living Television in association with WETA-TV Washington, DC. Funding has been provided by Ghirardelli, Uncle Ben's, Silk, and SVP Worldwide. (Source: http://www.pbs.org/everydayfood/about/)