Season 12 |
| 191 :12x01 - Popover Sometime (Jun/09/2008) | | Using just one trusted recipe, Alton can create both a breakfast treat and a dinner classic...Yorkshire pudding. | |
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| 192 :12x02 - Celeryman (Jun/23/2008) | | Alton explores the many uses of celery, as a common plant that can be used as a vegetable, a starch, an herb and a spice. | |
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| 193 :12x03 - Tuna, Surprise! (Jul/07/2008) | | Alton is challenged by an animated icon to raise the bar when it comes to using a can of tuna beyond the usual casserole or tuna salad sandwich. | |
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| 194 :12x04 - There Will Be Oil (Jul/29/2008) | | Host Alton Brown looks into edible oils, which come in all sorts of flavors and qualities. Watch as he checks out all the potent hydrocarbons and puts them to good use in kitchen and car. | |
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| 196 :12x06 - Oh My, Meat Pie (Oct/27/2008) | | Alton tells the story of the meat pie from a tale of an ancestor's journey to the New World by way of a curious meat pie shop. He breaks down the recipe for a Shepard's Pie and mincemeat along with it's origins. | |
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| 197 :12x07 - Et Tu, Mame (Nov/03/2008) | | Alton Brown takes soy beans out of the sushi bars and brings them into the home as he makes edamame. | |
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