Strawberry season is fleeting, and Alton's out to teach his viewers how to make the most of it. He makes
Clotted Cream to go on fresh berries and
Macerated Berries - an excellent topping and the basis for a kind of
Strawberry Pudding made in a tin can! For those who like their berries year round, Alton shows the right way to make
Frozen Strawberries that won't turn mushy when they thaw.