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Restaurant: Impossible: Pie in the Sky

Chef Robert Irvine heads to Mason, Ohio, to try to save Aponte's Pizzeria. Owner Tony has worked in restaurants since he was 11 years old and is a Jersey boy through and through — complete with the attitude and edge. Eight years ago, despite already being in debt, and sacrificing precious time with his three daughters, he bought the pizzeria with the hope that this time he'd make it! With only two days and $10,000, can Robert turn the lackluster Aponte's Pizzeria around and save Tony from financial ruin or will all the lost family time be for nothing?


Source: Food Network


Episode Info


Episode number: 6x13
Airdate: Sunday August 25th, 2013
Special Airtime: 08:00 pm

Director: (Unknown)
Writer: (Unknown)


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Warning: Restaurant: Impossible season 6 episode 13 guide may contain spoilers
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