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The Great Food Truck Race: A Strange Brew in Portland

The seven remaining teams head to Portland, Ore., where they're challenged to make the most with what they've got: In their first Speed Bump, they have to go the entire first day without restocking their supplies. On day two, they're given geoduck, which must be the main ingredient in all menu items. After selling $200 with their geoduck menus, they race to a local lumber mill, for a chance to win a reward, which might be enough to save them from this week's elimination.



Source: Food Network

Episode Info
Episode number: 4x2
Airdate: Sunday August 25th, 2013

Director: (Unknown)
Writer: (Unknown)


 
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