Bravo sweetens the deal as "Top Chef: Just Desserts" -- a spin-off of the popular Emmy-nominated and James Beard Award-winning “Top Chef” -- adds celebrated pastry chef Johnny Iuzzini as Head Judge with critically acclaimed chef Hubert Keller and DailyCandy Editor-at-Large Dannielle Kyrillos rounding out the Judges’ Table. Top Chef judge Gail Simmons will serve as the host of Bravo’s newest delectable delight that airs on Bravo later this year.
Each episode of "Top Chef: Just Desserts" holds two challenges for the pastry chefs: the first is a Quickfire test of their basic abilities and the second is a more involved Elimination Challenge designed to test the versatility and inventiveness of the pastry chefs as they take on unique culinary trials such as working with unusual and exotic ingredients or catering for a range of demanding clients. (Source: Bravo)
In the Season 2 finale, the final contestants battle it out in a grand treat heat inspired by a distinguished pastry competition—the Meilleurs Ouvriers de France. The drama culminates with the selection of the winning chef.
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