Danielle and her buddy Chad Ward, pitmaster of Whiskey Bend BBQ in Florida, are in search of a good time, and they find it in Greenville, South Carolina. To start off the day, they visit the Blue Ridge Brewery for BBQ and a beer pairing. After downing a couple of pints and feasting on grilled venison, they head outside for their annual Oktoberfest celebration. Danielle and Chad chow down on German pork and sauerkraut sliders while cheering on a bratwurst eating contest. Then Danielle invites Chad to compete with her at the Squealin' in the Square BBQ Contest in Lauren, SC.