Season 4

38 :04x01 - Cubano Nights

Sabrina Soto introduces Bobby to "Havana on the Hudson", a slice of her home in NYC, they sample delicious Cuban foods and buy what they need to cook their Cuban meal.

Source: Cooking Channel

39 :04x02 - Burger-Rama

Bobby learns how to make the healthiest, most delicious veggie burger patty from a combination of whole fresh veggies with Josh Capon of Burger & Barrel.

Source: Cooking Channel

42 :04x05 - Getting Saucy

Bobby learns how to make the healthiest tomato sauce for his spaghetti and pizza from an adorable Brooklyn raised Italian grandma (born in Italy!) and shares his dishes with special guests Debi Mazar and Gabriele Corcos.

Source: Cooking Channel

43 :04x06 - Sweet as Honey

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44 :04x07 - Pump it Up!

Bobby's best friend and trainer Sam Carter is in town, and together they feast on protein packed cookies that are wheat flour-free and trans fat-free.

Source: Cooking Channel

45 :04x08 - Clamming Expedition

Bobby heads out to Long Island and learns how to harvest the freshest clams the shore has to offer for his Seafood Pie.

Source: Cooking Channel

46 :04x09 - Slim & Trim Brunch

Bobby takes on some brunch classics and learns how to make a buckwheat crepe loaded with fiber and antioxidants, a high blood pressure reducing delicious treat with his friend Daphne Oz.

Source: Cooking Channel

47 :04x10 - Mexico In BK

Bobby visits a Mexican cheese shop that's been in Brooklyn for more than a decade and learns how to make authentic Oaxaca cheese for his Baked Chicken Chili Cheese Empanadas with Fresh Tomatillo Salsa.

Source: Cooking Channel

48 :04x11 - Totally Tofu!

Bobby uncovers an unlikely expert of Japanese cuisine who shows him that going totally tofu can be delicious.

Source: Cooking Channel

49 :04x12 - Bobby's Favorites

Bobby decides to remake his favorite goulash, using the freshest, leanest chopped beef from master butcher Pat LaFrieda, over 95% fat free.

Source: Cooking Channel

50 :04x13 - Fair Food

Paula comes for a visit, and Bobby decides to take her to world-famous Coney Island. While they explore, Bobby decides to make his own healthier versions of his favorite fair treats so he's able to eat them more often.

Source: Cooking Channel
Network: Cooking Channel ( USA)
Type: Reality
Genres: Cooking/Food, Educational, Family, How To/Do It Yourself
Status: Returning Series
Airs: Wednesdays at 09:00 pm
Runtime: 30 Minutes
Premiere: January 04, 2012
Episodes Order: 13
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