Login or register  
TV
<-- Previous EpisodeNext Episode -->

Justine Fotia adapts her grandmother’s lamb shank soup to create a risotto whilst Susie makes a mouth-watering slow-cooked oxtail. Andrew and Judy's classic French dish, Grand L’Orange duck also enters the competition.


Episode Info


Episode number: 1x9
Airdate: Tuesday October 29th, 2013

Director: (Unknown)
Writer: (Unknown)


  • Currently 8/10
8/10 (1 Vote cast)
Recent news

Micky Flanagan's Detour De France - Micky chats about making the show

I was lucky enough to catch up with Micky Flanagan at the press launch..

itv announce 2015 BRIT Award Hosts...

Last year James Corden announced it would be his final year as the host of..

SPACE release 'Bitten' Season 2 Teaser Picture

Today SPACE have released a teaser image of it's horror series 'Bitten'..