Login or register  
TV
<-- Previous EpisodeNext Episode -->

Bitchin’ Kitchen: Hitched & Ditched

Let's face it, when your best friend gets married, they become a NEWRD! G cooks up a Bitchin' dinner that'll have you and your BFF reliving the good 'ol bachelor days of yore (minus the spring-break-jelly-fish-skinny-dipping-incident). Crispy, deep-fried Giardiniera (Italian veggie pickles). For the main: a Philly Cheese Steak Sandwich with a creamy Smoked Gruyere Cheese Sauce. Dessert: Almond-pear Tarts. The spice agent talks MSG. Panos talks rib-eye. Hans talks Almond Paste.



Source: Cooking Channel


Episode Info


Episode number: 3x2
Airdate: Wednesday October 03rd, 2012

Director: (Unknown)
Writer: (Unknown)


  • Currently 7/10
7/10 (1 Vote cast)
Warning: Bitchin’ Kitchen season 3 episode 2 guide may contain spoilers
Recent news

The Apprentice (UK) Who Got Fired?

The Apprentice returned tonight for Week 3's task, Lord Sugar asked the..

George Lucas talks fantasy on TCM's A Night at the Movies Documentary

In an hour long special George Lucas explores the fantasy films that..

TNT greenlights a Cold Justice Spinoff

There is going to be a new series as Wolf Reality and Magical Elves..