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Kelsey’s Essentials: My Trip to San Fran

Kelsey remembers her trip to San Francisco, it's Spanish cuisine and the latest twist on a classic Spanish dish - paella, made with noodles instead of rice. The new tread inspires Kelsey's version of fideos with shrimp and chorizo with a smoky paprika aioli. And you can't talk about San Francisco without making a classic buttery and fluffy pilaf. She finishes her San Fran feast with a green goddess crab tapas. It's Spanish flair west coast style!



Source: Cooking Channel


Episode Info


Episode number: 5x13
Airdate: Wednesday September 25th, 2013

Director: (Unknown)
Writer: (Unknown)


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Warning: Kelsey’s Essentials season 5 episode 13 guide may contain spoilers
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