The heat is on as chef Roger Mooking travels the country to discover inventive ways to cook with fire, in Cooking Channel's new series "Man, Fire, Food"
, premiering Tuesday, September 18th at 10pm ET/7pm PT. Roger endures the heat as he visits with pit masters, chefs and home cooks, all looking to create complex, flavorful dishes utilizing the element of fire. Whether cooking over an open fire in a rustic chuck wagon or smoking meat from inside a double-decker, Roger follows the smoke signals for a mouthful of flavor and a whole lot of heat. (Source:
The Cooking Channel)
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