Login or register  
TV
<-- Previous EpisodeNext Episode -->

Man Fire Food: Backyard Feast

At Ned Ludd An American Craft Kitchen restaurant in Portland, Oregon, chef Jason French loves to prepare food in his wood-fired oven and outdoor smoker so much that he doesn't even have a gas stove. Jason takes Roger to Big Table Farm in Gaston where his friends built a smoker out of a sea buoy. Chickens and pork belly are smoked for a sunset feast in the middle of the farm. In Iowa City, chef Kurt Friese hosts "Lambapalooza," whole lamb cooked on an unusual rotisserie he built in his backyard. Lamb from a local farm is stuffed with aromatics and cooked over a fire throughout the day, and potatoes harvested that morning are baked directly in the coals. Lambapalooza is a fantastic feast for his kitchen staff, family and friends.

Source: Cooking Channel


Episode Info


Episode number: 1x9
Airdate: Tuesday December 11th, 2012

Director: (Unknown)
Writer: (Unknown)


  • Currently 7/10
7/10 (1 Vote cast)
Main Cast
Roger Mooking
As Himself
Warning: Man Fire Food season 1 episode 9 guide may contain spoilers
Recent news

'Benefits Street' Commissioned for Second Series

Channel 4 has commissioned 'Benefits Street' for a six part second series...

Alan Nursall Talks Extreme Machines Week on Discovery Canada's Daily Planet

The twentieth season of Discovery Canada's 'Daily Planet' kicked off last..

Celebrity Big Brother - First Celebrity Evicted

The first celebrity contestant from the current series of 'Celebrity Big..