Guy first challenges the chefs to make a five star dinner using only frozen food. Then, in No Carts Allowed, the chefs must hunt down as many healthy kid meal components as they can hold in their arms. The pressure is on as the final two chefs only have two minutes to shop because it's Closing Time: the chef who has the most delicious savory pie will go to the final $uper $hopping $pree.
Guy starts off the games by handing the chefs his unusual Grocery List and they scramble to make their best egg dish. In the second game, the chefs struggle to figure out how to make a dinner party for four with less than $8. It all comes down to improvising when Guy swaps the shopping bags of the final two chefs: With up to $20,000 on the line, which chef will make the best gourmet lunch?