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Symon's Suppers: Cast Iron

Michael Symon shows you everything you need to know about cooking in affordable cast iron pans, with delicious recipes and easy tips that will keep your pan in top performance, year after year. Chef Symon prepares his Cast Iron Ground Beef Pie, topped with creamy mashed potatoes and served with a simple arugula salad with red grapes and honey vinaigrette. For dessert, Michael swings by the farmer's market for another cast iron recipe, Blueberry Cobbler.



Source: Cooking Channel

Episode Info


Episode number: 2x7
Airdate: Thursday October 25th, 2012

Director: (Unknown)
Writer: (Unknown)


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