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Anthony Bourdain: No Reservations

Anthony Bourdain: No Reservations

Best-selling author, reluctant food celebrity guy, culinary adventurer, drinker, smoker, hedonist ... the list of descriptors could go on and on. But one thing is certain: In this food-obsessed world, Anthony Bourdain has carved out a distinct place as a gastronomic Indiana Jones. His quest for the perfect dining experience was smartly documented in his television series and book, A Cook's Tour. And now Bourdain's journey is shifting to the next course.

In Anthony Bourdain: No Reservations, his journey takes him to people and places far beyond the realm of food. Following his wanderlust will take the audience to far-out and familiar places, from Iceland to New Zealand and Paris to New Jersey.

Anthony Bourdain is and has been a professional chef and writer for more than three decades, and his point of view will always reflect that experience. But in Anthony Bourdain: No Reservations, this anti-celebrity chef is out of the kitchen ... on the road ... no holds barred.

Bourdain travels the world seeking the authentic experiences and food that flavor the world's cultures. Join him on his journey. (Source: Travel Channel)

Episode Info

Next: 9x19 -- Latin American Files: Volume 1 (Feb/05/2015)

We've compiled the best of Anthony Bourdain's Latin America trips in The Latin America Files - Volume 1, in which he further explores Mexico, Nicaragua and Panama. In Mexico City, Tony visits a food cart for fresh blue corn tortillas which are, as he puts it, the "best tortillas ever." Continuing on his tour of Mexican street foods, Tony samples "wet tacos" filled with guts, tongue and eyeballs, followed by tacos al pastor. Then Tony and Carlos, the head chef of Les Halles in NYC, make their way to Carlos' hometown, Puebla, outside Mexico City. Carlos introduces Tony to the traditions surrounding bullfights: parades, street food, liquor, and spirit.

Prev: 9x18 -- US Files - Volume 6 (Jan/29/2015)

Chili dogs, lamb noodles and oxtail; walking The Wire in Brooklyn.

Available Episodes

Off the Charts
Oct 22, 2012
Season 8 episode 16

Oct 15, 2012
Season 8 episode 15

New Jersey
Aug 08, 2005
Season 1 episode 3

Anthony BourdainAnthony Bourdain
As Himself (Host)

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Warning: Anthony Bourdain: No Reservations guide may contain spoilers
Classification: Documentary
Genre: Cooking/Food | Travel
Status: Returning Series
Network: travel CHANNEL ( USA)
Airs: Thursdays at 10:00 pm
Runtime: 60 Minutes
Premiere: July 25, 2005
• No Reservations (Short title), (Used In USA)
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