Raymond Blanc's Kitchen Secrets
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Raymond Blanc's Kitchen Secrets sees Raymond teaching the average cook how to change their dishes from the ordinary to the sublime in simple easy steps.
Episode Info
Raymond creates pistou soup, poached salmon with sorrel and a lemon sauce, and spinach ravioli with quail's egg, beurre blanc, wild mushrooms and micro herbs using different summer vegetables.
Prev: 2x08 -- Summer Greens (Apr/18/2011)
Raymond creates pistou soup, poached salmon with sorrel and a lemon sauce, and spinach ravioli with quail's egg, beurre blanc, wild mushrooms and micro herbs using different summer vegetables.
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Crew
Classification: Documentary
Genre: Cooking/Food
Status: New Series
Network: BBC TWO (
United Kingdom)
Airs: Mondays at 08:30 pm
Runtime: 30 Minutes
Premiere: February 15, 2010
Genre: Cooking/Food
Status: New Series
Network: BBC TWO (
United Kingdom)Airs: Mondays at 08:30 pm
Runtime: 30 Minutes
Premiere: February 15, 2010
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