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After Life: The Strange Science of Decay





Entomologist George McGavin explores the science of decay in an experiment at Edinburgh Zoo, using microscopes and time-lapse cameras to investigate what happens when the contents of a typical kitchen and garden are left to rot for eight weeks. He reveals how moulds, microbes and insects break down foods and everyday objects, and explains why these processes are vital in nature.

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Prev: 1x02 -- Episode 2 (Dec/06/2011)




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