Happy hour comes to Cooking Channel with "Drink Up!" hosted by Darryl Robinson, a.k.a. “Dr. Mixologist,” of the Hudson Hotel in New York City. From the first pot still, producing fiery drops of proto-vodka to today’s creative and complex cocktails served by mad-scientist mixologists in sexy lounges, Drink Up! shows viewers how those drinks got into their hands.
(Source: Cooking Channel)
Discover a tequila bar- Mayahuel, and meet tequila expert Phil Ward mix up wild tequila cocktails, tasty tequila pairings and some crazy twists on everyone's favorite tequila cocktail, the margarita. Luis Gonzales cooks up braised ribs with a mezcal glaze, and a tequila tuna tartare. Plus check out a visit to the Tequila Library where you can check out tequila instead of books.
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