Login or register  

Fresh Food Fast

Fresh Food Fast

Emeril Lagasse is no stranger to making meals from locally-sourced and seasonal ingredients. From the time he began learning to cook from his mother in Fall River, Mass, through advanced culinary training in Paris and Lyon, France, he cooked with produce right from the farm.

Back in the States, he worked his way through top restaurants in New York, Boston and Philly; building a reputation for using only the freshest ingredients.

Today, Emeril is the chef-proprietor of twelve restaurants in New Orleans, Las Vegas, Orlando, Miami, Gulfport and Bethlehem, and still remains devoted to fresh and local. He works with cottage industry ranchers, farmers and fishermen to support that vision.

Next month, Cooking Channel is debuting Emeril’s brand new show "Fresh Food Fast". He’ll share his favorite recipes that show off the taste and flavor of locally-sourced ingredients: fresh vegetables, salads and dressings, organic poultry and meats, sandwiches and seafood. (Source: The Cooking Channell)

Episode Info

Prev: 1x08 -- Simple Sandwiches (Aug/28/2010)

Emeril LagasseEmeril Lagasse
As Himself (Host)

No reviews yet, write the first review
Latest News

There are no news items yet

Classification: Reality
Genre: Cooking/Food | Educational
Status: New Series
Network: Cooking Channel ( USA)
Airs: Saturdays at 04:30 pm
Runtime: 60 Minutes
Premiere: July 10, 2010
Episode Order: 20
• Emeril's Fresh Food Fast (Alternate title), (Used In USA)
There currently is no editor for this guide..
Click here to apply if you want to be the editor